How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nif'S Tuna Casserole To Go?

You need 5 ingredients. The key ingredients include: 1 1/2 cups macaroni (or other shaped pasta), 1 (6 ounce) can tuna in water, flaked or chunk and drained, 2 ounces low-fat cheddar cheese, cut into small cubes, 2 tablespoons half fat mayonnaise, I use Hellmann's, and more.

Is Nif'S Tuna Casserole To Go suitable as seafood?

Yes, Nif'S Tuna Casserole To Go falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Nif'S Tuna Casserole To Go?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nif'S Tuna Casserole To Go Recipe

Name: Nif'S Tuna Casserole To Go
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups macaroni (or other shaped pasta); 1 (6 ounce) can tuna in water, flaked or chunk and drained; 2 ounces low-fat cheddar cheese, cut into small cubes; 2 tablespoons half fat mayonnaise, I use Hellmann's; salt and pepper

Try this homemade Nif'S Tuna Casserole To Go recipe the whole family will love. Made with macaroni, tuna, low-fat and mayonnaise. Easy step-by-step inst…

This Nif'S Tuna Casserole To Go relies on simple, everyday ingredients such as salt and pepper. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 1/2 cups macaroni (or other shaped pasta)
1 (6 ounce) can tuna in water, flaked or chunk and drained
2 ounces low-fat cheddar cheese, cut into small cubes
2 tablespoons half fat mayonnaise, I use Hellmann's
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Seafood

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