New Potatoes With Black Peppercorn Butter — Soups & Stews recipe

New Potatoes With Black Peppercorn Butter

Eats Now Editorial Team  · 458 kcal  · Soups & Stews

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Try this homemade New Potatoes With Black Peppercorn Butter recipe the whole family will love. Made with chicken broth, whole black peppercorns, Brandy …

This New Potatoes With Black Peppercorn Butter relies on simple, everyday ingredients such as can chicken broth, whole black peppercorns, brandy and butter, room temperature. It comes together quickly and makes 4 servings, at about 458 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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