How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom And Rice Casserole?

You need 5 ingredients. The key ingredients include: 1 stick margarine, 1 (4 oz.) can drained mushrooms, 1 small onion, chopped, 1 c. long grain raw rice, and more.

Is Mushroom And Rice Casserole suitable as soups & stews?

Yes, Mushroom And Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom And Rice Casserole Recipe

Name: Mushroom And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 (4 oz.) can drained mushrooms; 1 small onion, chopped; 1 c. long grain raw rice; 2 cans chicken broth (Campbell's, 10 oz. size)

Mushroom And Rice Casserole – a delicious recipe with margarine, mushrooms, onion, long grain raw rice, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 stick margarine
1 (4 oz.) can drained mushrooms
1 small onion, chopped
1 c. long grain raw rice
2 cans chicken broth (Campbell's, 10 oz. size)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom And Rice Casserole

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