Mother'S Ham Casserole Recipe

Name: Mother'S Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups potatoes, peeled and cubed; 1 carrot, sliced; 2 celery ribs, chopped; 3 cups water; 2 cups ham, fully cooked and cubed; 2 tablespoons green peppers, diced; 2 teaspoons onions, finely chopped; 7 tablespoons butter, divided; 3 tablespoons all-purpose flour; 1 1/2 cups milk; 3/4 teaspoon salt; 1/8 teaspoon pepper; 1 cup cheddar cheese, shredded; 1/2 cup breadcrumbs; 1/4 cup parmesan cheese (optional)

Servings: persons

2 cups potatoes, peeled and cubed
1 carrot, sliced
2 celery ribs, chopped
3 cups water
2 cups ham, fully cooked and cubed
2 tablespoons green peppers, diced
2 teaspoons onions, finely chopped
7 tablespoons butter, divided
3 tablespoons all-purpose flour
1 1/2 cups milk
3/4 teaspoon salt
1/8 teaspoon pepper
1 cup cheddar cheese, shredded
1/2 cup breadcrumbs
1/4 cup parmesan cheese (optional)

1
In a saucepan, bring potatoes, carrot, celery and water to boil.
2
Reduce heat, cover and cook 15 minutes or til tender.
3
Drain and set aside.
4
In large skillet, saute ham, green pepper and onions in 3 tbsp of the butter until vegetables are tender.
5
Add to the potato mixture and transfer to a greased 1 1/2 qt baking dish.
6
In saucepan, melt remaining butter, stir in flour and whisk until smooth.
7
Gradually add milk, salt and pepper.
8
Bring to boil and stir for 2 minutes or until thickened.
9
Reduce heat, add cheese and stir until melted.
10
Pour over the ham mixture and sprinkle with bread crumbs and parmesan. (Dot with 2 tbsp butter if you want a crisp topping.).
11
Bake uncovered at 375F for 25-30 minutes.

767

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 cups potatoes, peeled and cubed, 1 carrot, sliced, 2 celery ribs, chopped, 3 cups water, and more.

Yes, Mother'S Ham Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mother'S Ham Casserole

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