Try this homemade Monterey Penne recipe the whole family will love. Made with red, fresh mushrooms, onion and pasta. Easy step-by-step instructions incl…
This Monterey Penne relies on simple, everyday ingredients such as red or green pepper, sliced and fresh mushrooms, quartered. It comes together quickly and makes 4 servings, at about 1035 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026