How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minute Minestrone?

You need 12 ingredients. The key ingredients include: 4 cups water, 1 package (1.7 ounces) vegetable soup mix, 1 can (15-1/2 ounces) kidney beans, rinsed and drained, 1 can (15-1/2 ounces) corn, drained, and more.

Is Minute Minestrone suitable as soups & stews?

Yes, Minute Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Minute Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minute Minestrone Recipe

Name: Minute Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups water; 1 package (1.7 ounces) vegetable soup mix; 1 can (15-1/2 ounces) kidney beans, rinsed and drained; 1 can (15-1/2 ounces) corn, drained; 1 can (8 ounces) tomato sauce; 2 cups cooked cubed beef, chicken or turkey; 1 cup cooked leftover vegetables; 1 cup sliced celery; 1 cup chopped onion; 3/4 teaspoon salt; 1/8 teaspoon pepper; 2 cups cooked elbow macaroni

Try this homemade Minute Minestrone recipe the whole family will love. Made with water, vegetable soup mix, kidney beans and corn. Easy step-by-step ins…

This Minute Minestrone relies on simple, everyday ingredients such as water, (8 ounces) tomato sauce, cooked leftover vegetables and sliced celery. It comes together quickly and makes 4 servings, at about 463 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Minute Minestrone

Tips for the best results

Variations & substitutions

My Personal Notes

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