Warm up with this hearty Christine'S Vegetarian Chili recipe. Made with olive oil, onion, garlic and red bell pepper. Easy step-by-step instructions inc…
This Christine'S Vegetarian Chili relies on simple, everyday ingredients such as olive oil, onion, chopped, garlic cloves, minced and red bell pepper, chopped. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026