How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini-Smoked Salmon Frittatas?

You need 11 ingredients. The key ingredients include: 1 tablespoon extra-virgin olive oil, 1/4 cup diced onion, 1/2 teaspoon salt, 1/8 teaspoon pepper, and more.

Is Mini-Smoked Salmon Frittatas suitable as seafood?

Yes, Mini-Smoked Salmon Frittatas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mini-Smoked Salmon Frittatas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini-Smoked Salmon Frittatas Recipe

Name: Mini-Smoked Salmon Frittatas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra-virgin olive oil; 1/4 cup diced onion; 1/2 teaspoon salt; 1/8 teaspoon pepper; 4 ounces smoked salmon, cut into 1/4-inch pieces; 6 large eggs; 8 large egg whites; 1 tablespoon half-and-half; 3 tablespoons 1% milk; 3 ounces 1/3-less-fat cream cheese, cubed; 2 tablespoons scallions, thinly sliced, for garnish

Mini-Smoked Salmon Frittatas

Eats Now Editorial Team · 678 kcal · Seafood

Mini-Smoked Salmon Frittatas – a delicious recipe with extra-virgin olive oil, onion, salt, pepper, salmon, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mini-Smoked Salmon Frittatas

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