How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Cheeseburgers?

You need 7 ingredients. The key ingredients include: 1 pound lean ground beef, 1/2 cup ketchup, 1/2 cup shredded Cheddar cheese, 1 egg, and more.

Is Mini Cheeseburgers suitable as meat & poultry?

Yes, Mini Cheeseburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mini Cheeseburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Cheeseburgers Recipe

Name: Mini Cheeseburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef; 1/2 cup ketchup; 1/2 cup shredded Cheddar cheese; 1 egg; 1 pinch garlic powder; 1/4 cup shredded Cheddar cheese; 1/4 cup ketchup

Mini Cheeseburgers – a delicious recipe with ground beef, ketchup, Cheddar cheese, egg, garlic, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound lean ground beef
1/2 cup ketchup
1/2 cup shredded Cheddar cheese
1 egg
1 pinch garlic powder
1/4 cup shredded Cheddar cheese
1/4 cup ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mini Cheeseburgers

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