Try this homemade Moroccan-Spiced Beef Medallions recipe the whole family will love. Made with black peppercorns, coriander seeds, cumin seeds and sugar…
This Moroccan-Spiced Beef Medallions relies on simple, everyday ingredients such as black peppercorns, whole coriander seeds, whole cumin seeds and sugar. It comes together quickly and makes 4 servings, at about 372 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026