How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Milk Cake?

You need 6 ingredients. The key ingredients include: 3 cans Eagle Brand milk, 3 small cans coconut, 1 qt. chopped pecans, 1/2 lb. candied pineapple, chopped, and more.

Is Milk Cake suitable as baking & desserts?

Yes, Milk Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Milk Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Milk Cake Recipe – Eats Now

Name: Milk Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 cans Eagle Brand milk; 3 small cans coconut; 1 qt. chopped pecans; 1/2 lb. candied pineapple, chopped; 1/2 lb. candied cherries, chopped; 1/2 lb. raisins (if desired)

Milk Cake – a delicious recipe with milk, coconut, pecans, candied pineapple, candied cherries, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cans Eagle Brand milk
3 small cans coconut
1 qt. chopped pecans
1/2 lb. candied pineapple, chopped
1/2 lb. candied cherries, chopped
1/2 lb. raisins (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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