How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microbaked Brown Rice?

You need 6 ingredients. The key ingredients include: 1 c. brown rice, 2 Tbsp. butter or margarine, 2 1/2 c. chicken broth, heated, 1 bay leaf, and more.

Is Microbaked Brown Rice suitable as soups & stews?

Yes, Microbaked Brown Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Microbaked Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microbaked Brown Rice Recipe

Name: Microbaked Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown rice; 2 Tbsp. butter or margarine; 2 1/2 c. chicken broth, heated; 1 bay leaf; 2 sprigs thyme; salt and pepper to taste

Microbaked Brown Rice – a delicious recipe with brown rice, butter, chicken broth, bay leaf, thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. brown rice
2 Tbsp. butter or margarine
2 1/2 c. chicken broth, heated
1 bay leaf
2 sprigs thyme
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Microbaked Brown Rice

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