Vegetable/Cabbage Soup

Name: Vegetable/Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 head cabbage; 1 lb sausage; 2 garlic cloves; 1 white onion; 1 can sliced carrots; 1 can cut green beans; 1 can liquid beef broth; 3 tsp beef bouillon powder; 4 cup water; 1 dash black pepper; 1 dash rep pepper; 1 dash cajon seasoning

Eats Now Editorial Team · Soups & Stews

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Vegetable/Cabbage Soup – a delicious recipe with cabbage, sausage, garlic, white onion, carrots, green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 head cabbage
1 lb sausage
2 garlic cloves
1 white onion
1 can sliced carrots
1 can cut green beans
1 can liquid beef broth
3 tsp beef bouillon powder
4 cup water
1 dash black pepper
1 dash rep pepper
1 dash cajon seasoning

1
Brown sausage in large pot.
2
Leave grease and sausage in pot and add cut cabbage/cut onion and all ingredients.
3
Let it come to a boil and cook on low for 15 mins.
4
Simmer and eat with beer bread with honey butter!
5
!

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 head cabbage, 1 lb sausage, 2 garlic cloves, 1 white onion, and more.

Yes, Vegetable/Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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