Mexican Dinner

Name: Mexican Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. ground beef; 3 c. tomato juice; 1 pkt. chili seasoning; 1 can cheddar cheese soup; 1/4 c. milk; 1 pkg. French's Chili-O; garlic salt; 2 cans Jalapeno relish; little sugar; salt; additional tomato juice as desired

Eats Now Editorial Team · 1020 kcal · Soups & Stews

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Mexican Dinner – a delicious recipe with ground beef, tomato juice, chili seasoning, cheddar cheese soup, milk, O. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs. ground beef
3 c. tomato juice
1 pkt. chili seasoning
1 can cheddar cheese soup
1/4 c. milk
1 pkg. French's Chili-O
garlic salt
2 cans Jalapeno relish
little sugar
salt
additional tomato juice as desired

1
For chili meat:
2
Brown ground beef.
3
Add tomato juice, chili mix and garlic salt to taste.

1020

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs. ground beef, 3 c. tomato juice, 1 pkt. chili seasoning, 1 can cheddar cheese soup, and more.

Yes, Mexican Dinner falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1020 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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