Mexican Casserole

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hamburger; 1 onion, chopped; 1 can Ranch Style beans; 1 can green chilies; 1 can cream of mushroom soup; frozen tortillas; 1 small can taco sauce; 3 Tbsp. picante sauce; 1 soup can milk; cheese

Eats Now Editorial Team · 544 kcal · Soups & Stews

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Mexican Casserole – a delicious recipe with hamburger, onion, beans, green chilies, cream of mushroom soup, frozen tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hamburger
1 onion, chopped
1 can Ranch Style beans
1 can green chilies
1 can cream of mushroom soup
frozen tortillas
1 small can taco sauce
3 Tbsp. picante sauce
1 soup can milk
cheese

1
Brown hamburger and onion; hold remaining ingredients.
2
Line 9 x 13-inch cake pan with frozen tortillas and pour meat mixture over it.
3
Bake at 350u00b0 for 1 hour.
4
Top with cheese slices and return to oven until melted.

544

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. hamburger, 1 onion, chopped, 1 can Ranch Style beans, 1 can green chilies, and more.

Yes, Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
544 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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