Georgia's buffalo chips

1. 1

   Brown onions in olive oil.

2. 2

   add buffalo and cook until it barely looses its pink (do not overcook buffalo since it dries out easily) add chili powder and set aside.

3. 3

   lightly oil a cookie sheet/pizza pan.

4. 4

   place chips in the middle of the pan and evenly distribute meat mixture and cheese.

5. 5

   spoon on 1/2 sour cream and salsa.

6. 6

   bake in a 400F oven for approximately 20 minutes (until cheese is melted and slightly Brown) serve with remaining sour cream and salsa.

* Per serving · 4 servings · Values may vary.

No additional tips available.