How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meringue Cookies?

You need 6 ingredients. The key ingredients include: 2 egg whites, 1/8 teaspoon salt, 1/8 teaspoon cream of tartar, 1 teaspoon vanilla extract, and more.

Is Meringue Cookies suitable as baking & desserts?

Yes, Meringue Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meringue Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meringue Cookies Recipe

Name: Meringue Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 1/8 teaspoon salt; 1/8 teaspoon cream of tartar; 1 teaspoon vanilla extract; 3/4 cup white sugar; 1 cup semisweet chocolate chips

Meringue Cookies – a delicious recipe with egg whites, salt, cream of tartar, vanilla, white sugar, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 egg whites
1/8 teaspoon salt
1/8 teaspoon cream of tartar
1 teaspoon vanilla extract
3/4 cup white sugar
1 cup semisweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meringue Cookies

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