How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pierogies With Creamy Mushroom And Sherry Sauce?

You need 10 ingredients. The key ingredients include: 1 teaspoon olive oil, 2 cups sliced mushrooms, 1 onion, sliced, salt and pepper, and more.

Is Pierogies With Creamy Mushroom And Sherry Sauce suitable as baking & desserts?

Yes, Pierogies With Creamy Mushroom And Sherry Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pierogies With Creamy Mushroom And Sherry Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pierogies With Creamy Mushroom And Sherry Sauce

Name: Pierogies With Creamy Mushroom And Sherry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 2 cups sliced mushrooms; 1 onion, sliced; salt and pepper; 2 tablespoons dry sherry or 2 tablespoons apple juice; 1 tablespoon flour; 2/3 cup low-fat milk (I use skim); 1/4 cup chicken broth; 1 (1 lb) package frozen low-fat potato pierogies, thawed; 2 tablespoons light sour cream

Bake this irresistible Pierogies With Creamy Mushroom And Sherry Sauce at home. Made with olive oil, mushrooms, onion and salt. Easy step-by-step instru…

This Pierogies With Creamy Mushroom And Sherry Sauce relies on simple, everyday ingredients such as olive oil, sliced mushrooms, onion, sliced and salt and pepper. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pierogies With Creamy Mushroom And Sherry Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pierogies With Creamy Mushroom And Sherry Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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