How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf?

You need 9 ingredients. The key ingredients include: 2 pounds Ground Beef, 1 can (6 Oz. Can) Tomato Sauce, 1/2 cups Diced Yellow Or White Onion, 1/2 cups Green Bell Pepper, Diced, and more.

Is Meatloaf suitable as meat & poultry?

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Recipe – Eats Now

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Ground Beef; 1 can (6 Oz. Can) Tomato Sauce; 1/2 cups Diced Yellow Or White Onion; 1/2 cups Green Bell Pepper, Diced; 2 whole Eggs, Uncooked; 1- 1/2 cup Saltine Crackers, Crushed; 1/2 teaspoons Salt; 1/2 teaspoons Pepper; 1 cup Ketchup, Divided

Meatloaf – a delicious recipe with Ground Beef, Tomato Sauce, Onion, Green Bell Pepper, Eggs, Crackers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds Ground Beef
1 can (6 Oz. Can) Tomato Sauce
1/2 cups Diced Yellow Or White Onion
1/2 cups Green Bell Pepper, Diced
2 whole Eggs, Uncooked
1- 1/2 cup Saltine Crackers, Crushed
1/2 teaspoons Salt
1/2 teaspoons Pepper
1 cup Ketchup, Divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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