How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Pie?

You need 6 ingredients. The key ingredients include: 2 (9-inch) pie crusts (unbaked), round steak or stew meat, cut in small pieces, carrots, cut in slices, potatoes, sliced in thin slices, and more.

Is Meat Pie suitable as baking & desserts?

Yes, Meat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meat Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meat Pie Recipe – Eats Now

Name: Meat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9-inch) pie crusts (unbaked); round steak or stew meat, cut in small pieces; carrots, cut in slices; potatoes, sliced in thin slices; 1 onion, diced or cut into thin slices; 1 stick margarine

Meat Pie – a delicious recipe with stew meat, carrots, potatoes, onion, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (9-inch) pie crusts (unbaked)
round steak or stew meat, cut in small pieces
carrots, cut in slices
potatoes, sliced in thin slices
1 onion, diced or cut into thin slices
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Chip Cake
Virginia Cake
Blueberry Scone
Florida Delight

Meat Pie

How did you like this recipe?

Frequently Asked Questions