How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Sausage "Spiedini"?

You need 5 ingredients. The key ingredients include: 1 pkg. (13 oz.) OSCAR MAYER Selects Uncured Smoked Italian Style Sausage, cut into 18 slices, 2 small zucchini, cut into 1/2-inch-thick slices, 1 yellow pepper, cut into 1-inch pieces, 1 red onion, cut into wedges, and more.

Is Grilled Sausage "Spiedini" suitable as baking & desserts?

Yes, Grilled Sausage "Spiedini" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grilled Sausage "Spiedini"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grilled Sausage "Spiedini" Recipe

Name: Grilled Sausage "Spiedini"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (13 oz.) OSCAR MAYER Selects Uncured Smoked Italian Style Sausage, cut into 18 slices; 2 small zucchini, cut into 1/2-inch-thick slices; 1 yellow pepper, cut into 1-inch pieces; 1 red onion, cut into wedges; 1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing

Grilled Sausage "Spiedini" – a delicious recipe with Italian Style Sausage, zucchini, yellow pepper, red onion, Tomato Vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (13 oz.) OSCAR MAYER Selects Uncured Smoked Italian Style Sausage, cut into 18 slices
2 small zucchini, cut into 1/2-inch-thick slices
1 yellow pepper, cut into 1-inch pieces
1 red onion, cut into wedges
1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Baking & Desserts

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Grilled Sausage "Spiedini"

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