How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Flavoring Vinegar?

You need 9 ingredients. The key ingredients include: 1 large onion, grated, 3 red peppers, chopped fine, 2 Tbsp. brown sugar, 1 Tbsp. celery seed, and more.

Is Meat Flavoring Vinegar suitable as general?

Yes, Meat Flavoring Vinegar falls under the General category and is a great choice for this type of meal.

How do I store leftover Meat Flavoring Vinegar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Flavoring Vinegar Recipe

Name: Meat Flavoring Vinegar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, grated; 3 red peppers, chopped fine; 2 Tbsp. brown sugar; 1 Tbsp. celery seed; 1 Tbsp. dry mustard; 1 Tbsp. turmeric; 1 tsp. pepper; 1/2 tsp. salt; 1 qt. pure apple cider vinegar (found in health food stores)

Meat Flavoring Vinegar – a delicious recipe with onion, red peppers, brown sugar, celery, mustard, turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large onion, grated
3 red peppers, chopped fine
2 Tbsp. brown sugar
1 Tbsp. celery seed
1 Tbsp. dry mustard
1 Tbsp. turmeric
1 tsp. pepper
1/2 tsp. salt
1 qt. pure apple cider vinegar (found in health food stores)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
General

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Meat Flavoring Vinegar

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