How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margarita Pork Tenderloin?

You need 10 ingredients. The key ingredients include: 1 1/2 pounds pork tenderloin, 1/2 cup bottled red wine vinaigrette, 1/4 cup fresh lime juice (about 1 lime), 1/4 cup tequila, and more.

Is Margarita Pork Tenderloin suitable as salads?

Yes, Margarita Pork Tenderloin falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Margarita Pork Tenderloin?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Margarita Pork Tenderloin Recipe

Name: Margarita Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds pork tenderloin; 1/2 cup bottled red wine vinaigrette; 1/4 cup fresh lime juice (about 1 lime); 1/4 cup tequila; 2 tablespoons olive oil; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly cracked black pepper; 3 limes, halved; 3 lemons, halved; 1 tablespoon olive oil

Margarita Pork Tenderloin

Eats Now Editorial Team · 560 kcal · Salads

Margarita Pork Tenderloin – a delicious recipe with pork tenderloin, red wine vinaigrette, lime juice, tequila, olive oil, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Margarita Pork Tenderloin

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