How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mar-A-Lago Turkey Burgers?

You need 11 ingredients. The key ingredients include: 1/4 cups Scallions, 1/2 cups Celery Finely Chopped, 3 whole Granny Smith Apples, Peeled And Diced, Olive Oil, As Needed, and more.

Is Mar-A-Lago Turkey Burgers suitable as meat & poultry?

Yes, Mar-A-Lago Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mar-A-Lago Turkey Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mar-A-Lago Turkey Burgers Recipe

Name: Mar-A-Lago Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Scallions; 1/2 cups Celery Finely Chopped; 3 whole Granny Smith Apples, Peeled And Diced; Olive Oil, As Needed; 4 pounds Ground Turkey Breast; 1/4 cups Mango Chutney; 1/2 bunches Fresh Italian Parsley, Chopped; 1 whole Lemon, Juiced; 1 Tablespoon Salt; 1 Tablespoon Fresh Ground Black Pepper; 2 teaspoons Tabasco Sauce

Try this homemade Mar-A-Lago Turkey Burgers recipe the whole family will love. Made with Scallions, Celery, Apples and Olive Oil. Easy step-by-step inst…

This Mar-A-Lago Turkey Burgers relies on simple, everyday ingredients such as scallions, celery finely chopped, olive oil, as needed and ground turkey breast. It comes together quickly and makes 4 servings, at about 837 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mar-A-Lago Turkey Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions