How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manhattan Clam Chowder?

You need 11 ingredients. The key ingredients include: 8 slices bacon, diced, 1 large onion, diced finely, 2 (8 1/2 oz.) cans minced clams, 1 (20 oz.) can tomatoes and juice, and more.

Is Manhattan Clam Chowder suitable as seafood?

Yes, Manhattan Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Manhattan Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manhattan Clam Chowder Recipe

Name: Manhattan Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon, diced; 1 large onion, diced finely; 2 (8 1/2 oz.) cans minced clams; 1 (20 oz.) can tomatoes and juice; 2 medium carrots, diced; 1 green pepper, diced; 3 medium potatoes, diced; 1 c. chopped celery; 1/4 tsp. leaf thyme, crumbled; 1/2 tsp. salt; black pepper to taste

Manhattan Clam Chowder

Eats Now Editorial Team · 419 kcal · Seafood

Manhattan Clam Chowder – a delicious recipe with bacon, onion, clams, tomatoes, carrots, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Manhattan Clam Chowder

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