Macaroni And Cheese With Fish Sticks

1. 1

   Heat oven to 375u00b0.

2. 2

   Cook macaroni as directed on package; drain.

3. 3

   Cook and stir margarine, onion, salt and pepper over medium heat until onion is slightly tender.

4. 4

   Blend in flour.

5. 5

   Cook over low heat, stirring constantly, until smooth and bubbly; remove from heat.

6. 6

   Stir in milk.

7. 7

   Heat to boiling, stirring constantly.

8. 8

   Boil and stir 1 minute; remove from heat.

9. 9

   Stir in cheese until melted.

10. 10

    Place macaroni in ungreased 1 1/2-quart casserole.

11. 11

    Stir cheese sauce into macaroni.

12. 12

    Arrange fish sticks on macaroni.

13. 13

    Bake uncovered 30 minutes.

14. 14

    Makes 5 to 6 servings.

No nutritional information available.

No additional tips available.