How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni and Cheese?

You need 6 ingredients. The key ingredients include: 1 cup Dry Elbow Macaroni, Cooked, 1 cup Sour Cream, 1 cup Cottage Cheese, 1 cup Shredded Sharp Cheddar Cheese, and more.

Is Macaroni and Cheese suitable as pasta & noodles?

Yes, Macaroni and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni and Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni and Cheese Recipe

Name: Macaroni and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Dry Elbow Macaroni, Cooked; 1 cup Sour Cream; 1 cup Cottage Cheese; 1 cup Shredded Sharp Cheddar Cheese; 1 cup Shredded Velveeta Cheese; 2 whole Eggs, Beaten

Macaroni and Cheese – a delicious recipe with Elbow Macaroni, Sour Cream, Cottage Cheese, Cheddar Cheese, Velveeta Cheese, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 cup Dry Elbow Macaroni, Cooked
1 cup Sour Cream
1 cup Cottage Cheese
1 cup Shredded Sharp Cheddar Cheese
1 cup Shredded Velveeta Cheese
2 whole Eggs, Beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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