Try this homemade Ma Bess' Lemon Bisque recipe the whole family will love. Made with milk, lemon jello, boiling water and sugar. Easy step-by-step instr…
This Ma Bess' Lemon Bisque relies on simple, everyday ingredients such as (3 oz.) pkg. lemon jello, boiling water, sugar and juice and rind of one lemon. It comes together quickly and makes 4 servings, at about 1263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026