How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Luncheon Tuna Salad(Serves 9) ?

You need 9 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon gelatine, 1 1/4 c. boiling water, 2 tsp. vinegar, 1/2 tsp. salt, and more.

Is Luncheon Tuna Salad(Serves 9) suitable as seafood?

Yes, Luncheon Tuna Salad(Serves 9) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Luncheon Tuna Salad(Serves 9) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Luncheon Tuna Salad(Serves 9) Recipe

Name: Luncheon Tuna Salad(Serves 9)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon gelatine; 1 1/4 c. boiling water; 2 tsp. vinegar; 1/2 tsp. salt; 2 Tbsp. sliced pimiento stuffed olives; 1 Tbsp. chopped green pepper; 1 c. mayonnaise; 1 hard-boiled egg, chopped; 1 (9 oz.) can tuna, drained and flaked

Luncheon Tuna Salad(Serves 9) – a delicious recipe with lemon gelatine, boiling water, vinegar, salt, pimiento, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (3 oz.) pkg. lemon gelatine
1 1/4 c. boiling water
2 tsp. vinegar
1/2 tsp. salt
2 Tbsp. sliced pimiento stuffed olives
1 Tbsp. chopped green pepper
1 c. mayonnaise
1 hard-boiled egg, chopped
1 (9 oz.) can tuna, drained and flaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1145 kcal
Category
Seafood

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Luncheon Tuna Salad(Serves 9)

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