How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low histamine zucchini cake?

You need 15 ingredients. The key ingredients include: 2 medium zucchini, 1 tsp salt, 2 chopped onion, 2 garlic cloves, and more.

Is Low histamine zucchini cake suitable as baking & desserts?

Yes, Low histamine zucchini cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low histamine zucchini cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low histamine zucchini cake Recipe

Name: Low histamine zucchini cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium zucchini; 1 tsp salt; 2 chopped onion; 2 garlic cloves; 1 egg; 1 tsp baking powder; 1/2 cup cornflour; 1 olive oil or rapeseeds oil for cooking; 1 tsp basil; 125 ml white yoghurt; 50 grams chopped cucumber; 1/2 tsp sweet paprika; pinch ground black pepper; 1/2 tsp dried garlic; pinch salt

Low histamine zucchini cake

Eats Now Editorial Team · 419 kcal · Baking & Desserts

Low histamine zucchini cake – a delicious recipe with zucchini, salt, onion, garlic, egg, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Low histamine zucchini cake

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