Lopuch'S Orzo Pasta W/ Squash, Shrimp And Feta

Name: Lopuch'S Orzo Pasta W/ Squash, Shrimp And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch cilantro; 2 garlic cloves; 1 jalapeno seeded; 1/2 juiced lemon; 8oz cream; Salt n' Pepa; 1 package orzo pasta; Pitted kalamata olives; Feta; Shrimp; Butternut squash

Eats Now Editorial Team · 465 kcal · Seafood

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Lopuch'S Orzo Pasta W/ Squash, Shrimp And Feta – a delicious recipe with cilantro, garlic, jalapeno seeded, lemon, cream, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 bunch cilantro
2 garlic cloves
1 jalapeno seeded
1/2 juiced lemon
8oz cream
Salt n' Pepa
1 package orzo pasta
Pitted kalamata olives
Feta
Shrimp
Butternut squash

1
Blend first 6 ingredients in food processor.
2
Cook shrimp.
3
Boil pasta 5 min and add cubed, uncooked squash and boil an additional 5 min.
4
Drain and mix all ingredients.

465

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 bunch cilantro, 2 garlic cloves, 1 jalapeno seeded, 1/2 juiced lemon, and more.

Yes, Lopuch'S Orzo Pasta W/ Squash, Shrimp And Feta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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