How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lisas Southern Pecan Pie?

You need 9 ingredients. The key ingredients include: 4 tablespoons butter, 3/4 cup packed brown sugar, 1 tablespoon all-purpose flour, 1/4 teaspoon salt, and more.

Is Lisas Southern Pecan Pie suitable as baking & desserts?

Yes, Lisas Southern Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lisas Southern Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lisas Southern Pecan Pie Recipe

Name: Lisas Southern Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter; 3/4 cup packed brown sugar; 1 tablespoon all-purpose flour; 1/4 teaspoon salt; 3/4 cup cane syrup; 3 eggs; 1 teaspoon vanilla extract; 1 cup pecan halves; One 9-inch pie crust

Lisas Southern Pecan Pie – a delicious recipe with butter, brown sugar, flour, salt, cane syrup, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 tablespoons butter
3/4 cup packed brown sugar
1 tablespoon all-purpose flour
1/4 teaspoon salt
3/4 cup cane syrup
3 eggs
1 teaspoon vanilla extract
1 cup pecan halves
One 9-inch pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
796 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lisas Southern Pecan Pie

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