How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Crusted Sweet Potato Pie?

You need 11 ingredients. The key ingredients include: 2 1/2 cups unsweetened coconut, flaked, 1/2 cup unsalted butter, melted, 2 cups boiled and mashed sweet potatoes, 2 eggs, and more.

Is Coconut-Crusted Sweet Potato Pie suitable as baking & desserts?

Yes, Coconut-Crusted Sweet Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut-Crusted Sweet Potato Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut-Crusted Sweet Potato Pie Recipe

Name: Coconut-Crusted Sweet Potato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups unsweetened coconut, flaked; 1/2 cup unsalted butter, melted; 2 cups boiled and mashed sweet potatoes; 2 eggs; 1/2 cup lite firm tofu; 2/3 cup organic maple syrup; 1/2 teaspoon ground ginger; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cardamom; crystallized ginger (optional garnish) (optional)

Coconut-Crusted Sweet Potato Pie

Eats Now Editorial Team · 484 kcal · Baking & Desserts

Coconut-Crusted Sweet Potato Pie – a delicious recipe with unsweetened coconut, unsalted butter, potatoes, eggs, lite firm, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut-Crusted Sweet Potato Pie

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