Linguine With Herbed Shrimp Recipe

Name: Linguine With Herbed Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. medium shrimp, peeled and deveined; 1/2 c. olive oil, divided; 1 tsp. dried thyme or bunch of fresh thyme; 1 tsp. dried basil or bunch of fresh basil, chopped; large handful of fresh parsley, chopped; 1 large or 2 small bay leaves; salt and freshly ground pepper to taste; 3 garlic cloves, peeled and chopped; 1 can quartered artichoke hearts, drained; 1 can black olives, drained and sliced; 1 (28 oz.) can imported canned tomatoes, drained and coarsely chopped; 1 lb. imported linguine

Servings: persons

1 lb. medium shrimp, peeled and deveined
1/2 c. olive oil, divided
1 tsp. dried thyme or bunch of fresh thyme
1 tsp. dried basil or bunch of fresh basil, chopped
large handful of fresh parsley, chopped
1 large or 2 small bay leaves
salt and freshly ground pepper to taste
3 garlic cloves, peeled and chopped
1 can quartered artichoke hearts, drained
1 can black olives, drained and sliced
1 (28 oz.) can imported canned tomatoes, drained and coarsely chopped
1 lb. imported linguine

1
Cook shrimp in 1/4 cup olive oil in a skillet or medium pan with thyme, basil, parsley, bay leaves, salt and pepper.
2
Cook just until shrimp turns pink and slightly firm.
3
Do not overcook. Remove from pan.
4
In same pan, heat 1/4 cup olive oil; add garlic and saute briefly.
5
Add artichoke hearts; saute briefly.
6
Add tomatoes and cook over medium heat until sauce thickens.
7
Add the shrimp and olive oil and cook just until shrimp is heated through, but do not overcook!

495

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. medium shrimp, peeled and deveined, 1/2 c. olive oil, divided, 1 tsp. dried thyme or bunch of fresh thyme, 1 tsp. dried basil or bunch of fresh basil, chopped, and more.

Yes, Linguine With Herbed Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Herbed Shrimp

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