How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine With Clam Sauce?

You need 7 ingredients. The key ingredients include: 2 cans minced clams (do not drain), 1/4 c. butter or margarine, 2 Tbsp. finely chopped parsley, 1 (1 lb.) box linguine, and more.

Is Linguine With Clam Sauce suitable as seafood?

Yes, Linguine With Clam Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguine With Clam Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Clam Sauce Recipe

Name: Linguine With Clam Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans minced clams (do not drain); 1/4 c. butter or margarine; 2 Tbsp. finely chopped parsley; 1 (1 lb.) box linguine; 1/3 c. olive oil (salad oil); 3 large cloves garlic, chopped fine; 1 1/2 tsp. salt

Linguine With Clam Sauce – a delicious recipe with clams, butter, parsley, linguine, olive oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans minced clams (do not drain)
1/4 c. butter or margarine
2 Tbsp. finely chopped parsley
1 (1 lb.) box linguine
1/3 c. olive oil (salad oil)
3 large cloves garlic, chopped fine
1 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Seafood

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Linguine With Clam Sauce

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