Try this homemade Light Vinaigrette recipe the whole family will love. Made with rice vinegar, freshly squeezed lemon juice, kosher salt and freshly gro…
This Light Vinaigrette relies on simple, everyday ingredients such as rice vinegar, freshly squeezed lemon juice, kosher salt and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026