Fresh, crisp and full of flavor — this Lentil Salad with Balsamic Vinaigrette is a must-try. Made with onion, parsley, garlic and brown lentils. Easy st…
This Lentil Salad with Balsamic Vinaigrette relies on simple, everyday ingredients such as garlic cloves, minced, dried brown lentils, olive oil and balsamic vinegar. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026