Warm up with this hearty Lemongrass Scented Butternut Squash Soup recipe. Made with butternut squash, stalks of fresh lemon grass, apple and vegetable s…
This Lemongrass Scented Butternut Squash Soup relies on simple, everyday ingredients such as stalks of fresh lemon grass, cortland apple, chopped and of vegetable stock. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026