Bake this irresistible Lemon Sauce For Gingerbread at home. Made with sugar, margarine, lemon rind and lemon juice. Easy step-by-step instructions inclu…
This Lemon Sauce For Gingerbread relies on simple, everyday ingredients such as sugar, margarine, grated lemon rind and lemon juice. It comes together quickly and makes 4 servings, at about 312 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Sauce For Gingerbread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026