How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Orange Fennel Salad?

You need 11 ingredients. The key ingredients include: 4 cups thinly sliced fennel bulb (about 2 bulbs), 2 cups orange sections (about 3 oranges), 1 cup lemon sections, peeled (about 2 lemons), 1/2 cup thinly sliced red onion, and more.

Is Lemon-Orange Fennel Salad suitable as salads?

Yes, Lemon-Orange Fennel Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon-Orange Fennel Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon-Orange Fennel Salad Recipe

Name: Lemon-Orange Fennel Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups thinly sliced fennel bulb (about 2 bulbs); 2 cups orange sections (about 3 oranges); 1 cup lemon sections, peeled (about 2 lemons); 1/2 cup thinly sliced red onion; 2 tablespoons chopped fresh mint; 1 tablespoon chopped fresh parsley; 1 tablespoon chopped fennel fronds; 1 tablespoon extravirgin olive oil; 1 tablespoon fresh lemon juice; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Lemon-Orange Fennel Salad

Eats Now Editorial Team · 121 kcal · Salads

Lemon-Orange Fennel Salad – a delicious recipe with fennel bulb, orange sections, lemon sections, red onion, fresh mint, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Lemon-Orange Fennel Salad

How did you like this recipe?

Frequently Asked Questions