How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Cypriot Salad?

You need 12 ingredients. The key ingredients include: 1 cucumber, 2 ripe tomatoes, cut into chunks, 2 celery ribs, with leaves, chopped, 6 ounces Greek olives (in brine or oil), and more.

Is Greek Cypriot Salad suitable as salads?

Yes, Greek Cypriot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Cypriot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Cypriot Salad Recipe

Name: Greek Cypriot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cucumber; 2 ripe tomatoes, cut into chunks; 2 celery ribs, with leaves, chopped; 6 ounces Greek olives (in brine or oil); 1 small red onion, finely sliced; 40 g lambs lettuce; 1 cup coriander leaves; 1 large garlic clove; 2 tablespoons good quality red wine vinegar; 1/2 cup olive oil; 5 1/2 ounces feta cheese, roughly crumbled; 1 teaspoon dried oregano

Greek Cypriot Salad

Eats Now Editorial Team · 492 kcal · Salads

Greek Cypriot Salad – a delicious recipe with cucumber, tomatoes, celery, olives, red onion, lambs lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Cypriot Salad

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