How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Basil Orzo With Parmesan ?

You need 9 ingredients. The key ingredients include: 3/4 cup uncooked orzo, 2 teaspoons olive oil, 2 teaspoons grated lemon rind, 2 garlic cloves, minced, and more.

Is Lemon-Basil Orzo With Parmesan suitable as pasta & noodles?

Yes, Lemon-Basil Orzo With Parmesan falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lemon-Basil Orzo With Parmesan ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Basil Orzo With Parmesan Recipe

Name: Lemon-Basil Orzo With Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup uncooked orzo; 2 teaspoons olive oil; 2 teaspoons grated lemon rind; 2 garlic cloves, minced; 1/4 cup chopped fresh basil; 2 tablespoons (1/2 ounce) grated Parmigiano-Reggiano cheese; 1/4 teaspoon salt; 1/4 teaspoon black pepper; Basil sprigs (optional)

Lemon-Basil Orzo With Parmesan – a delicious recipe with orzo, olive oil, lemon rind, garlic, fresh basil, cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3/4 cup uncooked orzo
2 teaspoons olive oil
2 teaspoons grated lemon rind
2 garlic cloves, minced
1/4 cup chopped fresh basil
2 tablespoons (1/2 ounce) grated Parmigiano-Reggiano cheese
1/4 teaspoon salt
1/4 teaspoon black pepper
Basil sprigs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Lemon-Basil Orzo With Parmesan

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