How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pork Rice Noodle Salad?

You need 22 ingredients. The key ingredients include: 1 1/2 pounds pork butt, thinly sliced just under 1/4-inch or so, 1/4 cup lemongrass, minced, 1/4 cup sugar, 2 tablespoons fish sauce, and more.

Is Grilled Pork Rice Noodle Salad suitable as pasta & noodles?

Yes, Grilled Pork Rice Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Grilled Pork Rice Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Pork Rice Noodle Salad Recipe

Name: Grilled Pork Rice Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds pork butt, thinly sliced just under 1/4-inch or so; 1/4 cup lemongrass, minced; 1/4 cup sugar; 2 tablespoons fish sauce; 1 tablespoon oyster sauce; 1/2 tablespoon black pepper; 2 cloves garlic, minced; 1 shallot, minced; 3 teaspoons sesame oil; 6 tablespoons water; 2 tablespoons sugar; 2 tablespoons fresh lime or lemon juice; 2 tablespoons fish sauce; 1 clove garlic, finely chopped; bird's eye or Thai chiles, optional; 1 package rice vermicelli (small or medium thickness); fresh herbs: mint, Perilla, bean sprouts; cucumber, diced matchstick size; lettuce, thinly chopped; carrots and daikons, pickled; roasted peanuts, coarsely crushed; scallion oil (2 tablespoons of chopped scallions mixed with 2 tablespoons of hot olive oil)

Grilled Pork Rice Noodle Salad

Eats Now Editorial Team · 713 kcal · Pasta & Noodles

Grilled Pork Rice Noodle Salad – a delicious recipe with pork butt, sugar, fish sauce, oyster sauce, black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Grilled Pork Rice Noodle Salad

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