How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Nacho Dip?

You need 9 ingredients. The key ingredients include: 1 (16 oz.) can refried beans, 6 oz. guacamole, 1 (4 oz.) can chopped ripe olives, 1 small onion, chopped, and more.

Is Layered Nacho Dip suitable as snacks & appetizers?

Yes, Layered Nacho Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Nacho Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Nacho Dip Recipe

Name: Layered Nacho Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can refried beans; 6 oz. guacamole; 1 (4 oz.) can chopped ripe olives; 1 small onion, chopped; 6 oz. shredded Monterey Jack cheese; 1/2 pkg. taco seasoning mix; 8 oz. sour cream; 2 large tomatoes, diced; 4 oz. can chopped green chilies

Layered Nacho Dip – a delicious recipe with beans, guacamole, olives, onion, shredded Monterey Jack cheese, taco seasoning mix. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 oz.) can refried beans
6 oz. guacamole
1 (4 oz.) can chopped ripe olives
1 small onion, chopped
6 oz. shredded Monterey Jack cheese
1/2 pkg. taco seasoning mix
8 oz. sour cream
2 large tomatoes, diced
4 oz. can chopped green chilies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Layered Nacho Dip

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