Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef (lean); 1 lb. sausage; 1 onion; 1 (6 oz.) can tomato paste; 1 (8 oz.) can tomato sauce; 1 (16 oz.) can tomatoes, crushed; 8 oz. sharp cheese, shredded; 8 oz. Mozzarella cheese, shredded; 8 oz. Provolone; 1 box lasagna noodles, cooked

Eats Now Editorial Team · 791 kcal · Pasta & Noodles

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Lasagna – a delicious recipe with ground beef, sausage, onion, tomato paste, tomato sauce, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef (lean)
1 lb. sausage
1 onion
1 (6 oz.) can tomato paste
1 (8 oz.) can tomato sauce
1 (16 oz.) can tomatoes, crushed
8 oz. sharp cheese, shredded
8 oz. Mozzarella cheese, shredded
8 oz. Provolone
1 box lasagna noodles, cooked

1
Brown sausage, beef and onions.
2
Drain.
3
Add paste, sauce and tomatoes.
4
Simmer.
5
Mix three cheeses together.
6
Layer noodles, meat sauce and cheese until all is used.
7
Bake until cheese is melted.
8
Makes two 11 x 13-inch pans.

791

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef (lean), 1 lb. sausage, 1 onion, 1 (6 oz.) can tomato paste, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
791 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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