How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Meat Loaf With Feta Cheese?

You need 13 ingredients. The key ingredients include: 1/3 cup pine nuts, 2 1/2 pounds lean ground lamb, 1 green bell pepper, diced, 1 onion, diced, and more.

Is Lamb Meat Loaf With Feta Cheese suitable as meat & poultry?

Yes, Lamb Meat Loaf With Feta Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Meat Loaf With Feta Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Meat Loaf With Feta Cheese Recipe

Name: Lamb Meat Loaf With Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup pine nuts; 2 1/2 pounds lean ground lamb; 1 green bell pepper, diced; 1 onion, diced; 2 to 3 garlic cloves, minced; 2 large eggs; 2 teaspoons pepper; 2 teaspoons dried basil; 1 teaspoon dried rosemary; 1/2 teaspoon salt; 1 (4-ounce) package crumbled feta cheese; 1 (8-ounce) can tomato sauce; Garnishes: dried parsley flakes, fresh parsley sprigs

Lamb Meat Loaf With Feta Cheese

Eats Now Editorial Team · 1240 kcal · Meat & Poultry

Lamb Meat Loaf With Feta Cheese – a delicious recipe with pine nuts, lean ground lamb, green bell pepper, onion, garlic, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Lamb Meat Loaf With Feta Cheese

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