How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hostess Peas?

You need 7 ingredients. The key ingredients include: 4 strips bacon, 1/4 c. minced onion, 3 c. frozen LeSueur peas, cooked, 2 Tbsp. butter, and more.

Is Hostess Peas suitable as meat & poultry?

Yes, Hostess Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hostess Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hostess Peas Recipe

Name: Hostess Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 strips bacon; 1/4 c. minced onion; 3 c. frozen LeSueur peas, cooked; 2 Tbsp. butter; 1 Tbsp. water; 1/4 c. shredded lettuce; 1/2 tsp. salt

Hostess Peas – a delicious recipe with bacon, onion, frozen LeSueur peas, butter, water, shredded lettuce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 strips bacon
1/4 c. minced onion
3 c. frozen LeSueur peas, cooked
2 Tbsp. butter
1 Tbsp. water
1/4 c. shredded lettuce
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Meat & Poultry

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Hostess Peas

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