How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kraut Balls?

You need 13 ingredients. The key ingredients include: 8 oz. sausage (regular or hot), 1/4 c. onion, 1 (14 oz.) pkg. kraut, drained well, 2 Tbsp. dry bread crumbs, and more.

Is Kraut Balls suitable as meat & poultry?

Yes, Kraut Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kraut Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kraut Balls Recipe

Name: Kraut Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 8 oz. sausage (regular or hot); 1/4 c. onion; 1 (14 oz.) pkg. kraut, drained well; 2 Tbsp. dry bread crumbs; 1 (3 oz.) pkg. cream cheese; 2 Tbsp. parsley; 1 Tbsp. prepared mustard; 1/4 tsp. garlic salt; 1/8 tsp. pepper; 1 egg; 3 Tbsp. milk; 1/3 c. flour; 1 1/4 c. dry bread crumbs

Kraut Balls – a delicious recipe with sausage, onion, well, bread crumbs, cream cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Kraut Balls

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