How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Komatsuna and King Oyster Mushroom Aglio, Olio e Peperoncino?

You need 7 ingredients. The key ingredients include: 2 King oyster mushrooms, 2 bunches Komatsuna, 1 clove Garlic, 1 Red chili pepper, and more.

Is Komatsuna and King Oyster Mushroom Aglio, Olio e Peperoncino suitable as seafood?

Yes, Komatsuna and King Oyster Mushroom Aglio, Olio e Peperoncino falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Komatsuna and King Oyster Mushroom Aglio, Olio e Peperoncino?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Komatsuna and King Oyster Mushroom Aglio, Olio e Peperoncino Recipe

Name: Komatsuna and King Oyster Mushroom Aglio, Olio e Peperoncino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 King oyster mushrooms; 2 bunches Komatsuna; 1 clove Garlic; 1 Red chili pepper; 150 grams Pasta; 1 tbsp Olive oil; 1 dash Salt

Komatsuna and King Oyster Mushroom Aglio, Olio e Peperoncino – a delicious recipe with mushrooms, bunches Komatsuna, clove Garlic, Red chili pepper, Pasta, Olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 King oyster mushrooms
2 bunches Komatsuna
1 clove Garlic
1 Red chili pepper
150 grams Pasta
1 tbsp Olive oil
1 dash Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Seafood

Eats Now Editorial Team

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Komatsuna and King Oyster Mushroom Aglio, Olio e Peperoncino

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