How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Knipp - Grutzwurst?

You need 9 ingredients. The key ingredients include: 2 lbs (.9 kg) pork shoulder(with fat), 2 EA onions, 1-1/2 lbs (.7 kg) steel cut oats, 1 tbsp (15 ml) and 1 tsp (5 ml) thyme (rounded), and more.

Is Knipp - Grutzwurst suitable as general?

Yes, Knipp - Grutzwurst falls under the General category and is a great choice for this type of meal.

How do I store leftover Knipp - Grutzwurst?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Knipp - Grutzwurst Recipe

Name: Knipp - Grutzwurst
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 lbs (.9 kg) pork shoulder(with fat); 2 EA onions; 1-1/2 lbs (.7 kg) steel cut oats; 1 tbsp (15 ml) and 1 tsp (5 ml) thyme (rounded); 1 tbsp (15 ml) and 1 tsp (5 ml) sage (rounded); 2 tsp (10 ml) ground cloves (rounded); 2 tsp (10 ml) allspice (rounded); 1 tbsp (15 ml) salt; 1-1/2 tsp (7 ml) ground black pepper (rounded)

Knipp - Grutzwurst – a delicious recipe with onions, oats, thyme, sage, ground, allspice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs (.9 kg) pork shoulder(with fat)
2 EA onions
1-1/2 lbs (.7 kg) steel cut oats
1 tbsp (15 ml) and 1 tsp (5 ml) thyme (rounded)
1 tbsp (15 ml) and 1 tsp (5 ml) sage (rounded)
2 tsp (10 ml) ground cloves (rounded)
2 tsp (10 ml) allspice (rounded)
1 tbsp (15 ml) salt
1-1/2 tsp (7 ml) ground black pepper (rounded)

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Quick Info

Servings
4 servings
Category
General

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Knipp - Grutzwurst

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